Starbucks and Jamba Juice are among the growing number of restaurants serving oatmeal for breakfast (see Sun Times article). No instant mush this--real, hearty, cooked oatmeal (with toppings) for a hot start to the day. I wonder whether I can request 1% milk or fat-free milk or half-and-half or even whipped cream to top my bowl-to-go? Let the oatmeal wars begin!
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